A VICTORIAN SILVER PLATED (EPNS) WELL AND TREE MEAT DISH, SHEFFIELD CIRCA 1870 BY MARTIN HALL AND CO

Of oval form with a reed and ribbon rim interspaced with ivy leaves, twin reed and ribbon handles with ivy leaf junctions, all raised on four scroll bracket feet with reeded ivy centres. The base with a screw thread hot water socket to the bain-marie interior. Stamped underneath.

Length – 65 cm / 25.5 inches